Classic Meatballs With Brassica Horseradish Mustard

A new twist on Classic Meatballs with our  What You Will Need  2 Lbs. Ground Pork ½ Cup Rolled Oats 1 Egg 2 Tbsp. Pureed Roasted Garlic 4 Tbsp. Brassica Horseradish Mustard 1 Tsp. Dried Chile Flakes Salt and Pepper 1. Combine all the ingredients in a stainless bowl and mix by … [Read more...]